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SHARP Taste Theatre

Watch Top Chefs Live On Stage

Want to pick up handy tips and tricks of the trade to woo your guests at your next dinner party? Look no further than the SHARP Taste Theatre where some of your favourite chefs and biggest names in Hong Kong will be whipping up a storm and showing off some of their artistic cooking techniques.

Thursday 22nd March – Evening

6:30-7:00pm

Tom Aikens | GREAT

7:30-8:00pm

Theo Randall | Mistral at Intercontinental

8:15-8:45pm

Oscar Luzon | Zuma

9:00-9:50pm

Nate Green (Rhoda) | SHARP

Friday 23rd March – Afternoon

12:30-1:00pm

TBC

1:15-2:05pm

Chef Fung (Duddell’s) | SHARP

2:15-2:45pm

Tom Kerridge (UK) | GREAT

3:00-3:30pm

Andrew Wong (UK) | GREAT

3:45-4:15pm

Agustin Balbi | HAKU

Friday 23rd March – Evening

6:10-7:00pm

Debbie Wong (Food Network) | SHARP

7:15-7:45pm

Isaac McHale (UK) | GREAT

8:00-8:30pm

Jad Yousset | Maison Libanase

8:45-9:15pm

Jowett Yu & Bao La | Ho Lee Fook & Le Garcon Saigon

9:30-10:00pm

May Chow | Little Bao

Saturday 24th March – Afternoon

1:00-1:50pm

Chef Fung (Duddell’s) | SHARP

2:00-2:30pm

TBC

2:45-3:15pm

Andrea Viglione | Pici

3:30-4:00pm

Barry Quek | Beet Restaurant

Beet Restaurant

Saturday 24th March – Evening

6:10-7:00pm

Debbie Wong (Food Network) | SHARP

7:15-7:45pm

Guillaume Galliot | Caprice

8:00-9:30pm

Matt Abergel | Yardbird

8:45-9:15pm

Max Levy | Okra

9:30-10:00pm

Alvin Leung | Bo Innovation

Sunday 25th March – Afternoon

1:00-1:50pm

Nate Green (Rhoda) | SHARP

2:00-2:30pm

Chef Cheong | One Harbour Road

3:00-3:30pm

Chang | Chachawan

4:00-4:30pm

Vicky Cheng | VEA

4:30-5:30pm

ALL | Chicken Wing Content by Yardbird

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