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Caprice**

French

A taste of France in the heart of Hong Kong, Michelin two-star Caprice offers an extensive selection of wines from the Bordeaux and Burgundy regions, along with a cellar full of artisanal French cheeses. The kitchen team helmed by Caprice Chef de Cuisine, Guillaume Galliot, creates innovative dishes that are light and refreshing yet rich in taste and flavour.

Location

Four Seasons Hotel Hong Kong, 8 Finance St, Central

Contact

T:3196 8888

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