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Maison Argaud

Food

Maison Argaud is situated in the gourmet kingdom of the southwest France right in front of the famous Pyrenees mountains, where two Argaud brothers started planting their own corns and raising their own ducks in order to produce premium Foie Gras and a range of high quality delicacies including Confit, Terrines, Rillettes… All is preservative free.

Maison Argaud products are praised by both professional gourmet shops and food lovers, thanks to our high quality standards: the most fresh vegetables and ingredients from local sources, best meat and livers from free range porks and ducks fed with whole grain corns.

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