Established by chef/artist Tiff Chan, Chef Tiff”s Kitchen (CTK) is specialized in selling high quality contemporary fusion tea cuisine. Since it’s inception two years ago, CTK has already had over 10 thousand Instagram followers. Not only being interviewed by numerous media in HK, renowned foodies also rated CTK as one of the best matcha specialist shops in the city. Having an umami bite of CTK’s creation, you’ll find yourself indulge in one of the most unique tea cuisine that you couldn’t find elsewhere.
Only available in TOHK 2018, CTK will feature an exclusive ‘TEAHOLIC’ tapas dégustation menu created by Chef Tiff. By using creative local combination, ‘TEAHOLIC’ will give you an one-of-a-kind fusion tea dining experience. CTK tea’mixology series’ cocktail will also be available for the first time! Tea lovers gotta watch out for this! YOUR TEA CRAVINGS WILL BE SATISFIED!
CTK is collaborating with RISE at TOHK! Together, we present you the most mouth-watering tea-flavored lava croissant & friends from RISE will also bring you some authentic bread/pastries.
“Jump out of Hong Kong” is the famous saying of RISE’s Founder, Icy Wong. In 2015, Icy “jumped” out of Hong Kong, studied and graduated from the Bakery course at Le Corden Bleu. There, she met with Mr Stephane Reinat, who is one of the most profound chef in the Boulangerie industry. Icy and Stephane create RISE with a view of bringing the most professional, and the most natural baking techniques for Hong Kong people. At RISE, all breads and pastries are freshly hand-made using the finest and most seasonal ingredients. Come experience and enjoy our uncompromising quality breads and pastries.
For more info about Chef Tiff’s Kitchen, please visit our Instagram www.instagram.com/cheftiffskitchen/ or website https://cheftiffskitchen.wixsite.com/home .For more about Rise, please visit http://gotorise.com or Facebook/Instagram @RISE.Boulangerie .